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A recipe for stuffed mushrooms
Mushrooms stuffed with cheeses and almonds, you have to try this recipe.By Jane McGregor Talk to the Author.
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A recipe for stuffed mushrooms
12 large white mushrooms
1/2 slivered almonds, roasted and chopped
1/4 cup co-jack cheese, shredded
1/2 cup tartar sauce
2 tablespoons green onions, chopped
Directions:
Preheat oven to 425 degrees.
Chop mushroom stems and mix with other ingredients. Stuff mushrooms and bake for 9 minutes.
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